hey, btw have you got any good wok recommendations? I have been looking for one but in local market its only kadais available and the one wok I did find was way to small. I mainly need it for tossing and stiry frying food. Normal Kadais are way too heavy to use
Pick up a carbon steel wok from a restaurant supply store near you. It will cost you around 1.8-2k for a 2-2.5 ltr capacity one. It works the best; you just have to season it correctly.
Futura also has an anodized wok that is decent for home use:
Amazon
If you want a premium experience wok without the hassle of seasoning, I recommend Meyer's SS Non-stick model (the single handle one, comes in a set of 3? 4?). Don't know where to find it tho.
Pro-tip for y'all: If you want to find a restaurant supplier near you, search specifically for 'HoReCa stores' in your vicinity on any search engine. The online presence of our hospitality industry is atrocious as is and its a pain most of days to find businesses online in India.